Pizza Autentica

Here is the official app of your Pizza Autentica pizzeria

Your artisan pizzaiolo has followed several training courses with the best French pizzaioli trainers.

He makes the rigorous choice of quality ingredients such as a cow's milk mozzarella, fresh vegetables according to the season and French local products.

Cooked over a wood fire, it is used to make a soft, crisp and digestible dough, slowly maturing, to reveal all its aromas, made from flours selected for their qualities.